Chinese New Year soothing tea: A tasty way of becoming Chinese

Hawthorn tea, brewed from dried hawthorn berries, has long been part of Chinese dietary tradition. During Chinese New Year, when family feasts are rich and abundant, the tea is valued for aiding digestion and restoring balance. For those curious about "becoming Chinese" during the festival, sharing a warm cup of hawthorn tea offers a simple yet meaningful taste of Chinese health wisdom and cultural harmony.