This poster shows the traditional Chinese rice dish of zongzi, which is made of glutinous rice stuffed with different fillings and wrapped in bamboo leaves. Zongzi is traditionally eaten during the Dragon Boat Festival in China, which falls on June 10th this year.
First crop of cool-season vegetables in China's Helan enters harvesting season
Tiaozini wetland in China's Jiangsu creates ideal habitat for milu deer
Masterpieces of Italian Renaissance exhibited at National Art Museum of China in Beijing
Visitors enjoy immersive performance during May Day holiday in Yinchuan, China's Ningxia
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